Worcesterfarian
£6.99
The only mind altering plants in this sauce are Scotch Bonnet chilli peppers.
Mark’s Hot Stuff products are home made with home grown and locally sourced produce.
Description
Ingredients: Vinegar, Molasses, Tamarind Paste, Shallots, Corn Syrup, Raisins (Sulphites), Anchovy Extract, Lemon, Fish Sauce, Lime, Ginger, Salt, Garlic, Mustard Seeds, Allspice, Garlic Powder (Sulphites), Black Pepper, Lime Juice (Sulphites), Cloves, Curry Leaves, Cinnamon, Red Dried Chillies, Bay Leaf.
Allergen advice: for allergens including cereals containing gluten, see ingredients in bold.
Additional information
| Weight | 350 g |
|---|---|
| Dimensions | 50 × 50 × 190 mm |
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