Mother’s Ruin
£4.99
African inspired chilli sauce with gin-fermented African Scotch Bonnet chillies and lemon.
Mother’s Ruin is a versatile sauce; splash on tomato dishes, eggs, chicken and fish. It’s great in a steak sandwich or added to a Bloody Mary!
- UK made with natural ingredients
- Chilli sauce with infused with gin
- Fermented chilli sauce – perfect for streak, eggs, chicken or fish
- African scotch bonnet chillies (from Rwanda)
- Can be added to Bloody Mary for a great kick.
- No additives, no artificial preservatives
- Vegan/vegetarian
Additional information
Weight | 262 g |
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